Ever since our camping trip fiasco, I've been addicted to smores! I thought it needed a toast! Since we have no fireplace & aren't allowed to have bonfires, I've resorted to making them at home. For those interested, here's the recipe: 1 graham cracker, 1 fun size Hershey's bar, 1 jet puffed marshmallow. Step 1-split the graham cracker into 2. Step 2-place the Hershey's bar on 1 half of the graham cracker. Step 3-place the marshmallow on top of the Hershey's bar. Step 4-microwave for 15 seconds. Step 5-place other half of graham cracker on top. Step 6-press down until marshmallow oozes out. Step 6-ENJOY!
Sunday, October 7, 2007
Here's to You Mouth-Watering Smore!
Ever since our camping trip fiasco, I've been addicted to smores! I thought it needed a toast! Since we have no fireplace & aren't allowed to have bonfires, I've resorted to making them at home. For those interested, here's the recipe: 1 graham cracker, 1 fun size Hershey's bar, 1 jet puffed marshmallow. Step 1-split the graham cracker into 2. Step 2-place the Hershey's bar on 1 half of the graham cracker. Step 3-place the marshmallow on top of the Hershey's bar. Step 4-microwave for 15 seconds. Step 5-place other half of graham cracker on top. Step 6-press down until marshmallow oozes out. Step 6-ENJOY!
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5 comments:
Have you never had a smore before? Is that just a Texas thing?
You know I have never really been one to eat a smore, but that looks really good. I am going to try it!
Yumm!!!! Will be trying that!
NO JALEI- MIKE
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